I got into a spot of old fashioned Yuletide cheer on Saturday and made biscuits. The recipe is a Nigella Lawson one, from her Feast cookbook. It says the biscuits are really meant for hanging, but i must say, they smelt so delicious and spicy that we all ate some, and they were YUMMY! We had a great time decorating them too, with plain icing, silver baubles and pre-made red squeezy icing that comes in a tube and has its own nozzles- loads of sugary fun. We then strung silver thread through the biscuits that weren't eaten and hung them as decorations, and i think they look rather nice, if i do say so myself.
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